Steak Escape is a
different type of restaurant, they are a faster pace
restaurant but still has freshly made, great tasting
food. They are known as the home of America's favorite
cheesesteak. Steak Escape was first founded in
1982 by Ken Smith and Mark Turner. The first restaurant
was opened in Columbus, Ohio. Here in this little
restaurant the customers got to watch their meal be
prepared right in front of them.
The menu at Steak Escape
includes the Steak Escape Classics which are Grand
Escape, Chicken Parmesan, French Onion, Grand
Gobbler, Wild West BBQ, Turkey Club, Grand Chicken,
Classic Italian, Cajun Chicken, Buffalo Chicken, and and
Wrap. They also fresh cut fries as well as Loaded Fries
that are topped with cheddar & bacon or ranch & bacon.
They have Grilled and Chilled Salads which include the
Grilled Chicken Salad, Grilled Steak Salad, Grilled
Turkey Salad, and Grilled Ham Salad. They also have
Smashed Potatoes made in different ways such as Steak
Smashed Potato, Chicken Smashed Potato, Turkey Smashed
Potato, Ham Smashed Potato, Loaded Smashed Potato, and
Plain Smashed Potato. There is also a Nutrition
Information just in case you want to watch what you eat
and keep it on the healthy side.
Don't forget the Steak
Escape also does some catering for your next party,
gathering, or business lunch. They have the Steak Escape
Subs, Wraps, and Chicken Nibblers. You can also create
your own tray with different sandwiches and meat and
cheese trays. You can also choose from Salad Bowls
and/or fruit trays. These trays feed a party of 10
people and it includes chips and cookies.
The Steak Escape says "Any
activity becomes an art when the doer cares about doing
it right or doing it better!" They also say
"Quality you can taste is our art. Because when it comes
to your meal, our goal is to do it right and do it
better than anyone else."
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